AMISH CINNAMON BREAD-
What You'll Need
- Batter:
 - 1 cup butter, softened
 - 2 cups sugar
 - 2 eggs
 - 2 cups buttermilk or homemade buttermilk--- 2 cups milk plus 2 tablespoons vinegar or lemon juice
 - 4 cups flour
 - 2 teaspoons baking soda
 - Cinnamon/sugar mixture:
 - 2/3 cups sugar
 - 2 teaspoons cinnamon
 
How to Make It
- Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). Mix in separate bowl the 2/3 c sugar and cinnamon.
 - Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife. Bake at 350 degrees for 45-50 min. or until toothpick tester come clean.
 - Cool in pan for 20 minutes before removing from pan.
 
