Banana Pudding W/ a twist

What You'll Need

• 1 (8 ounce) package cream cheese
• 1 (14 ounce) can sweetened condensed milk
• 1 (5 ounce) package instant vanilla pudding mix
• 3 cups cold milk

How to Make It

1. 1 teaspoon vanilla extract
2. 1 (8 ounce) container frozen whipped topping, thawed
3. 4 bananas, sliced
4. 1/2 (12 ounce) package vanilla wafers
5. Directions
6. In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.
7. Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.