Chili Style Coney Sauce

What You'll Need

• 1 pound lean ground beef
• 1 cup water
• 1 (8 ounce) can tomato sauce
• 1 (1.25 ounce) package chili seasoning mix

How to Make It

1. 1 tablespoon prepared yellow mustard
2. 1 teaspoon onion powder
3. 1/2 teaspoon garlic powder
4. Directions
5. Stir lean ground beef, water, tomato sauce, chili seasoning mix, yellow mustard, onion powder, and garlic powder together in a large saucepan; bring to a boil, stirring often. Cover, reduce heat to low, and simmer until ground beef is no longer pink, about 10 minutes.
6. Remove lid and simmer sauce until thickened, about 20 more minutes.